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A unique blend of premium sea salt from Nordland, Norway, and wild bilberries from Norrbotten, Sweden.
Arctic Bilberry Salt is great for seasoning both sweet and savory dishes. Try it on sandwiches, in salads, sauces, soups, and stews, or in baked goods.
Bottled in biophotonic glass from MIRON for optimal preservation of the ingredients.
Try in the recipe:
Blueberry Oat & Rye Muffins with Arctic Bilberry Salted Almond Crumble
is backordered. We will ship it separately in 10 to 15 days.